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Marble Cheese
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Amish Marble Cheese
5/5 rating
6
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6
5
5/5 rating
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5
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Amish Marble cheese is a cheese of outstanding quality, crafted by the Amish community using traditional methods and high-quality milk from local farms. With its marbled appearance, combining the best of Colby and Monterey Jack, this cheese has a smooth and creamy texture and a mild, slightly sweet flavor that makes it ideal for snacking, sandwiches, or as a topping on salads and pizzas.
Produced by:
Middlefield Original Cheese Co-op
Availability:
In Stock
Your Price:
$4.24
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Ingredients
Amish Marble cheese is a cheese of outstanding quality, crafted by the Amish community using traditional methods and high-quality milk from local farms. With its marbled appearance, combining the best of Colby and Monterey Jack, this cheese has a smooth and creamy texture and a mild, slightly sweet flavor that makes it ideal for snacking, sandwiches, or as a topping on salads and pizzas.
What sets our Amish Marble cheese apart is that it is made with no added hormones or antibiotics, making it a wholesome and healthy choice. It is a true reflection of the cultural heritage and pride of the Amish community.
Savor the simple yet delicious taste of this cheese on its own or paired with your favorite crackers or bread. Its exceptional quality and taste make it an excellent addition to any cheese board or meal.
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5/5 rating
The best!
This is our family's favorite all-around cheese. Delicious!
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Reviewed by:
Gary
from Texas on 3/21/2023
5
5
5/5 rating
Our favorite!
Our absolute favorite! We eat this by itself, shredded on chili, tacos, eggs - BEST CHEESE EVER.
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Reviewed by:
Simply Cheese Fan
from on 10/23/2017
5
5
5/5 rating
Best ever
Best flavor ever....you will never find anything in a store that will compare.
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Reviewed by:
Angie
from on 3/14/2019
5
5
5/5 rating
Great for grilled cheese
Grandchildren love this cheese. Flavor, texture and makes the best grilled cheese.
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Reviewed by:
Roz
from on 10/23/2017
5
5
5/5 rating
Husband loves it
My husband keeps begging me to buy more of this cheese. :)
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Reviewed by:
Autumn
from on 10/23/2017
5
5
5/5 rating
My go-to cheese
Grandchildren won't eat anything else. My go to cheese.
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Reviewed by:
R in nj
from on 10/23/2017
5
5
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color)
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