Welcome to a delightful world of goat-milk cheese, handcrafted meticulously by small, local dairy farmers in western Pennsylvania and northeast Ohio. Nestled amidst picturesque rolling hills, these Amish farmers passionately practice sustainable agriculture, placing the utmost emphasis on land and animal welfare. The outcome? Exceptionally creamy and fresh goat milk that is simply divine.
Our goat cheeses boast of numerous advantages over their cow's milk counterparts. First and foremost, goat's milk contains lower levels of lactose naturally, rendering it a splendid choice for individuals with lactose sensitivities. Goat's milk is teeming with essential nutrients like calcium, vitamins, and minerals that contribute to overall well-being.
Rest assured, our cheeses are meticulously crafted exclusively from goats that have never been exposed to BST hormones. So, when you savor a piece of our goat cheese, you can revel in a pure, untainted indulgence.